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Short Ribs

$8.95/pound, average 2# cut. Rich, meaty, and beautifully marbled, our grass-fed Short Ribs are a classic comfort cut. Most often braised low and slow, their higher fat content also makes them great for grilling when you want a deep, savory sear.

Original price was: $16.95.Current price is: $15.26.

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Description

Grass-Fed Short Ribs are a deeply flavorful cut with a gorgeous striation of fat that keeps them tender and satisfying. Popular in Korean cuisine and a favorite in Emily’s kitchen, these ribs are taken from the brisket, chuck, or rib areas of the animal.

They truly shine when cooked low and slow — braised in the oven or slow cooker until fall-apart tender. Here is our favorite EZ BEEF RIB Recipe!

Thanks to their higher fat content, they can also be grilled for a rich, beefy bite with a beautiful crust. However you prepare them, short ribs are a nourishing, hearty cut that rewards patience and simple ingredients.

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